Prepare time: 20 min Cooking time: 1 hr 20 min Ready in: 1 hour 10 min
Add fruit accent for the great aroma and serve frozen to enhance the sweetness of this dish.
Ingredients
- 200 gm breadcrumb
 - 2 large eggs
 - 500 gm cake flour
 - 10 gm baking powder
 - 10 gm yeast
 - 5 Tbsp sugar
 - 1/5 Tbsp salt
 - 2 cups unsaturated milk
 - 500 gm berries
 
Direction
- In a mixing bowl, combine breadcrumb, eggs, cake flour, baking powder, yeast, sugar, salt, and milk. Mix well and make a doe.
 - Pre-heat oven at 220c
 - Add that doe you made in cake pan and bake it at 220c for 20 minutes
 - Cut berries as you like.
 - Now take out the cake and decorate it with whip cream and toppings with berries.
 
